The 2010 Drink Well Do Good Tour: Raise a Glass to Economic Development

The 2010 Drink Well Do Good Tour, a multi-cityslave labor and Mr. Satterfield is on the ground
food, music and art exhibition concluded its crossfloor of a movement that will provide blacks with
country tour May 22, 2010 at the Atlantaunprecedented opportunities to broaden their
International School in Atlanta, Georgia. The goalparticipation in South Africa's $3 Billion dollar wine
of the tour was to raise $150,000 for the M'Hudiindustry.  The M'Hudi Learning Center, located on
Learning Center and promote the mission of thethe M'Hudi Estate, one of only two black owned
International Society of Africans in Wine (ISAW)vineyards in South Africa, will offer a curriculum
Foundation. Highlights of the Atlanta tour were afocusing developing skills that foster a thriving and
silent art auction and a wine tasting featuringsustainable wine industry in South Africa.
South African wines.The event ended with Mr. Satterfield encouraging
Stephen Satterfield, president and founder ofattendees to get involved in this grassroots
ISAW and catalyst behind the Drink Well Do Goodmovement and outlined action steps to take:
Tour has over six years in the wine industry as a1. Become a stakeholder.  Donate funds or host
sommelier and wine educator.  He told thewine tasting events to generate funds for the
Atlanta crowd that wine is the lens through whichmovement.
he views the world.  As the tour took him from2. Go to local wine merchants and request that
New Orleans to New York; Austin to Atlanta andthey carry South African wines.
other points in between, his message remained3. Become a Cape Wine Collector.
the same- to reduce poverty and create4. Volunteer with ISAW.  The ISAW Foundation
economic opportunity in South Africa through thehas many volunteer opportunities where people
wine business. can get involved and watch the economic develop
The South African wine industry was built onprocess in South Africa unfold first hand.